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Country Cocktails: Freezing Out the Competition

The pageant competition is heating up, even if some of the contestants are a bit frosty! But, Mama June and Alana are ready to put them on ice and freeze them out!

serves 6


6-Pack of White Ale Beer
6 oz. Grenadine or Pomegranate Juice
2 Limes
Pomegranates Seeds


Pour the beer in a large baking dish and freeze for at least 24 hours. Once frozen, scrape the beer slush and place in a lowball glass – to ensure the slush stays cold, place lowball glass in freezer up to an hour before making the cocktail. Pour 1 oz. of grenadine or pomegranate juice over the slush and squeeze a lime wedge. Garnish with pomegranate seeds and a lime wedge.

Watch Mama June: From Not to Hot Fridays at 9|8c and follow WE tv on Instagram and Snapchat to get all of Mama June’s Country Cocktails recipes!